Sunday, May 9, 2010

Raw mango juice

Ingredients
  • 2 raw mangoes
  • 3/4 cup sugar
  • salt to taste
  • cardamon powder
  • black pepper
  • black salt(Kala namak)

Method

  1. Wash and peel the mangoes.
  2. Cut them into half.
  3. Pressure cook to boil them gently.
  4. Mash the boiled mangoes to make fine pulp.
  5. Add salt, sugar, cardamon, black pepper and black salt to the pulp till the sugar dissolves.
  6. Add chilled water and serve.

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